LaCuba In the glass the wine is golden, with scents of loquat, cedar and passion fruit, broom and mimosa, mallow, mint and an intense briny smell. It has a rights freshness well balanced with good glycemic notes and energetic salty taste. A medium body white wine, whose fermentation takes place in wooden vats of 50 hl, the perfect pairing of many dishes based on fish and even more elaborate dishes. It is aged in barrels for 6 months. The label recalls the castello della Cuba in Palermo, one of the Norman Royal Residence castle. It is a tribute to an era that has seen the Sicily as a fertile and profitable land. La Cuba was built in 1180 by King Guglielmo II, in the middle of a large garden park called Genoardo that means garden or paradise on earth: Boccaccio (a famous italian writer of Renaissance) set a novella of the Decameron in the garden of La Cuba.
